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Protein Supplementation with Short Peptides Prevents Early Muscle Mass Loss after Roux-en-Y-Gastric Bypass

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dc.contributor Universitat de Vic - Universitat Central de Catalunya. Facultat de Ciències de la Salut i el Benestar
dc.contributor Universitat de Vic - Universitat Central de Catalunya. Grup de Recerca Methodology, methods, models and outcomes of health and social sciences (M3O)
dc.contributor.author Comas Martínez, Marta
dc.contributor.author Fidilio Meli, Enzamaría
dc.contributor.author Palmas Candia, Fiorella
dc.contributor.author Cordero, Efrain
dc.contributor.author Hernández, Irene
dc.contributor.author Vilallonga, Ramon
dc.contributor.author Burgos Peláez, Rosa
dc.contributor.author Vila Martí, Anna
dc.contributor.author Simó, Rafael
dc.contributor.author Ciudin, Andreea
dc.date.accessioned 2024-07-10T19:29:24Z
dc.date.available 2024-07-10T19:29:24Z
dc.date.created 2024-07
dc.date.issued 2022
dc.identifier.citation Comas Martínez, M., Fidilio Meli, E., Palmas Candia, F., Cordero, E., Hernández, I., Vilallonga, R., Burgos, R., Vila, A., Simó, R., & Ciudin, A. (2022). Protein Supplementation with Short Peptides Prevents Early Muscle Mass Loss after Roux-en-Y-Gastric Bypass. Nutrients, 14(23), Article 23. https://doi.org/10.3390/nu14235095 es
dc.identifier.issn 2072-6643
dc.identifier.uri http://hdl.handle.net/10854/8100
dc.description.abstract Introduction: A significant reduction in fat-free mass (FFM) following bariatric surgery (BS) has been reported, and adequate protein intake is recommended for FFM preservation. Current guidelines of nutritional management after BS recommend complex protein (CP) compounds. However, Roux-en-Y-gastric bypass (RYGB) has a negative impact on CP digestion, leading to protein malabsorption. At present, there is no data regarding the impact of early supplementation with short peptide-based (SPB) or hydroxy methylbutyrate (HMB)-enriched formulas on the evolution of the FFM after the BS. Aim: The aim of this study is to evaluate the effect of nutritional products based on CP, HBM-enriched, or SPB formulas on the FFM of patients that undergo RYGB. Material and methods: This is a prospective interventional study, including three groups of patients (according to the type of protein product) as candidates for BS, recruited between December 2021 and April 2022, matched by age, gender, and BMI. All patients underwent evaluations at baseline and one month post-BS, including: medical history, physical and anthropometric evaluation, bioimpedance, and biochemical analysis. Results: A total of 60 patients were recruited: 63% women, mean age 43.13 9.4 years, and BMI 43.57 4.1 kg/m2. The % of FFM loss from total weight loss (TWL) was significantly lower in the SPB group than CP and HMB groups despite the major %TWL in this group (40.60 17.27 in CP, 34.57 13.15 in HMB, and 19.14 9.38 in SPB, p < 0.001). TWL% was 9.98 1.82 vs. 9.83 2.71 vs. 13.56 4.30, p < 0.001, respectively. Conclusion: In our study, the SPB supplementation prevented almost 50% FFM lost from the TWL than the CP- or HMB-enriched compounds at one month post-BS. These results are significant in the setting of muscle mass preservation after the BS, and have the potential to change the current guidelines for the management of nutritional supplementation after BS. es
dc.format application/pdf es
dc.format.extent 9 p. es
dc.language.iso eng es
dc.publisher MDPI es
dc.rights Aquest document està subjecte a aquesta llicència Creative Commons es
dc.rights.uri https://creativecommons.org/licenses/by/4.0/deed.ca es
dc.subject.other Proteïnes es
dc.subject.other Nutrició es
dc.subject.other Cirurgia bariàtrica es
dc.title Protein Supplementation with Short Peptides Prevents Early Muscle Mass Loss after Roux-en-Y-Gastric Bypass es
dc.type info:eu-repo/semantics/article es
dc.identifier.doi https://doi.org/10.3390/nu14235095
dc.rights.accessRights info:eu-repo/semantics/openAccess es
dc.type.version info:eu-repo/publishedVersion es
dc.indexacio Indexat a WOS/JCR es
dc.indexacio Indexat a SCOPUS es

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